Harshita Naithani

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Harshita Naithani, M.Sc.

Emil-Wolff-Str. 8
Zimmer 0.11
0711 459 23338
E-Mail: harshita.naithani@uni-hohenheim.de

CV

Born in July 1996 at Delhi, India

2014-2017: Bachelor of Science in Zoology, Botany, Chemistry at Pt. L.M.S Govt. P.G. (Autonomous) College affiliated to Hemvati Nandan Bahuguna Garhwal University, Rishikesh, India.

2017-2019: Master of Science in Microbiology at Graphic Era (Deemed to be University), Dehradun, India.

2019-2022: Young Professional II in Dairy Microbiology Division at ICAR- National Dairy Research Institute, Karnal, India.

Since October 2022, doctoral student in the Department of Functional Microbiology of Livestock at the University of Hohenheim, Stuttgart, Germany.

Forschungsprojekte

Mikrobielle und Wirts-spezifische Nutzung von myo-Inositol im Verdauungstrakt der Legehenne

Mikrobielle und Wirts-spezifische Nutzung von myo-Inositol im Verdauungstrakt der Legehenne

Teilprojekt DFG Forschergruppe ‘Appearance and physiological relevance of inositol phosphates and myo-inositol in the domesticated fowl’ FOR 2601

Projektbeginn: 2022
Projektende: 2025

Beteiligte Personen
Beteiligte Einrichtungen

 

Publikationen

Naithani H, Rios-Galicia B, Camarinha Silva A, Seifert J. (2024) Strategies to enhance cultivation of anaerobic bacteria from gastrointestinal tract of chicken. J. Vis. Exp. 10:207, e66570, doi: 10.3791/66570.

Naithani H, Camarinha-Silva A, Fuchs T, Seifert J (2026) Isolation and molecular identification of potential myo-inositol utilizing bacteria from the gastrointestinal tract of laying hens.
Microbiology Research. 17(3), 46. doi: 10.3390/microbiolres17030046

Naithani H, Günther J, Yergaliyev T, Camarinha-Silva A, Seifert J (2026) Multi-omic stable isotope probing reveals myo-inositol metabolism by anaerobic gut bacteria in laying hens.
ISME Communication. 6: ycag257. doi: 10.1093/ismeco/ycag257